Fairtrade Machu Picchu Coffee Beans 1kg
Chocolatey and nutty, this Fairtrade coffee is made with organic beans that are grown at high altitudes in the Inca central region of the Andes. It has a smooth and rich flavor with hints of exquisite dark chocolate.
This is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.
Organic
The chocolatey, nutty flavor comes from its high altitude residence in the central region of the Incas. This Fairtrade Organic & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400m above sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use of pesticides or chemical fertilisers.
These Fair Trade and organic coffee beans are carefully selected in the foothills the Andes Then they are carefully and roasted to create a full-bodied taste. The nutty flavor, paired with dark chocolate undertones will make you want to get out of the bed each morning.
750g bags are perfect for cafetieres, filter machines, as well as Jugs. The coffee is grinded according to the equipment, so follow the instructions on your machine for how much coffee to prepare.
Fairtrade
When you buy this delicious, full-bodied, and stunningly dark chocolate coffee, you're helping farmers across the world. Cafe Direct is among the UK’s leading fair-trade companies and invests more than half their profits in their farming communities.
They are 100% Arabica beans, hand-picked and grown organically in the foothills of the Andes before being expertly roasted to create an intense flavor with overtones of exquisite dark chocolate. We offer this coffee in large bags of 750g at a great price and makes a satisfying cup of coffee after a meal. Enjoy!
Nutty
This award-winning coffee is described as sweet, nutty and chocolaty. beans 1kg is grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee is made from carefully picked Arabica beans that are expertly roasted to give a full flavor.
A smooth, rich and deliciously nutty blend with overtones of exquisite dark chocolate. This coffee is Fairtrade and organic certified, which meets the strict UK Organic standards, and helps small-scale producers in the world's poorest countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water evenly over the grounds, allowing it to steep for 4 minutes. Enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for the last 30 years and invest more than half of all their products back into farming communities around the world to drive positive social and environmental impact.
These beans were carefully selected from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for a full flavour. This coffee is a true delight and is perfect to enjoy after dinner. It has nutty notes with some dark chocolate.
This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, supported by the UK Soil Association ethical trading certificate. We buy directly from the farmers themselves. This helps us keep our costs down, meaning more money for the farmers to invest in their families and land. This also means that we can work closely with the farmers and help them in their training and development to enable them to produce top quality coffees.